The Art of Gelato
Discover the rich texture and intense flavor of our authentic, small-batch gelato, handcrafted daily.
What Makes Our Gelato Different?
Intense Flavor
Less fat means the flavors are more direct and intense. You taste the pistachio, not just the cream, allowing the pure essence of our premium ingredients to shine through.
Silky Texture
Churned slower means less air, resulting in a denser, silkier, and more luxurious mouthfeel that melts delicately on your tongue, unlike any other frozen dessert.
Unrivaled Freshness
Made in small batches every single day. You won't find our gelato sitting in a freezer for weeks; it's crafted moments before it reaches your cone, ensuring peak flavor.
Our Classic Gelato Flavors
Pistachio
Made with 100% pure imported Italian pistachio paste, offering a rich, earthy, and nutty delight.
Stracciatella
Our delicate Fior di Latte (sweet cream) base interwoven with fine, crisp shards of decadent dark chocolate.
Hazelnut
A deeply rich and nutty flavor derived from the finest roasted Piedmont hazelnuts.
Fior di Latte
The simple, pure taste of high-quality milk and cream, celebrating pristine dairy in its finest form.
The Handcrafted Process
From pasteurizing our own premium base to carefully folding in the finest ingredients by hand, every step is a labor of love. This dedication to the craft is what makes our handcrafted gelato truly special, a genuine taste of artisanal passion.
A Taste of Italy in SC
I've been to Italy many times, and this is the most authentic gelato I've found in the States. The texture and flavor are perfect. It transported me right back to Florence!
Indulge in a Scoop of Perfection
Ready to experience the true difference of artisanal, small-batch gelato? Visit us today and discover your new favorite.
Pro-tip: Our rich gelato pairs perfectly with a fresh espresso. Ask about our affogato for a truly Italian experience!
Plan Your Visit